Daily food tours

A daily-tour in the Food Valley is perfect to learn more about the food excellences of Emilia Romagna and its family traditions that have been handed down for generations. Visit the factory of Prosciutto, the roof with the barrels of Balsamic Vinegar, the diary of Parmigiano and discover how the Wine was produced and how the land was worked in the past. Accompanied by local expert guides and escorts, you will learn all the secrets of these unique products and the history behind them and their cities. The best moment of the visit? Of course the tasting!

Check our daily food tours